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Description
Es una pieza jugosa, tierna y que presenta bastante tejido tendinoso.
Ideal este corte para filetes, brochetas de carne, pero también para guisar, para la plancha o para empanar
CULATA ESPALDA
10,50 € – 20,90 €
Additional information
| Weight | N/A |
|---|---|
| Peso | 1 kilo en dos paquetes, 1/2 kilo en dos paquetes |
| Corte | Para plancha, Fino para empanar |
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